S'mores Bars

4.8 ★★★★★ | Gooey s'mores bars filled with a graham cracker crust and loaded with chocolate chips, marshmallows and chocolate candy bar pieces. The ultimate cookie bar recipe that is out of this world! #DessertsBlogSelfe #cookiebars #smores #smoresbar #desserts #dessertrecipes #dessertideas #easydesserts #sweets #easyrecipe #recipes #food #foodrecipes #videos #foodvideos #recipevideos #iheartnaptime #falldesserts

S'mores Bars , By Desserts Blog Selfe .

Gooey s'mores bars filled with a graham cracker crust and loaded with chocolate chips, marshmallows and chocolate candy bar pieces. The ultimate cookie bar recipe that is out of this world! #DessertsBlogSelfe #cookiebars #smores #smoresbar #desserts #dessertrecipes #dessertideas #easydesserts #sweets #easyrecipe #recipes #food #foodrecipes #videos #foodvideos #recipevideos #iheartnaptime #falldesserts

Total Time: 50 Minutes, Servings: 24 Servings

Ingredients :

• 1/2 cup butter , melted
• 1 1/2 cups graham cracker crumbs
• 2 cups brown sugar
• 2/3 cup salted butter , softened
• 2 eggs
• 2 1/2 cups flour
• 2 1/4 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1 cup semi-sweet chocolate chips
• 1 cup mini marshmallows
• 1 milk chocolate candy bar , broken into pieces
• 1 graham cracker , broken into pieces
• 1/2 cup marshmallows

Instructions :

• Preheat oven to 325°F and line a 9x13 baking dish with foil. Spray with nonstick spray.
• Combine melted butter and graham cracker crumbs into a small bowl with a fork. Then press down crust in baking dish on top of foil.
• Cream butter and sugar in a large bowl. Add in eggs and vanilla and stir until combined. In a separate bowl, mix the baking powder and salt with 1 cup of flour. Pour flour mixture into the butter mixture and stir in the rest of the flour. Fold in chocolate chips and marshmallows.
• Press dough into pan with a spatula or flour on your hands. The dough goes right on top of the crust. Then add the candy bar pieces, graham cracker pieces and marshmallows on top.
• Bake for 30-35 minutes, or until lightly browned. Oven temps will vary. Test with a tooth pick. The dough should be soft in the center.
• Allow bars to cool and then enjoy with a scoop of ice cream or cold glass of milk!

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Desserts Blog Selfe

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